Premium Bitter Gianduja Paste
Weight kg:
No. packs:

Traditional Desserts

Premium Bitter Gianduja Paste

Gianduja has always been a staple of gelato‑making tradition and today, with the new Premium Bitter Gianduja Paste, it will be even more exquisite. Discover our brand new recipe, which was created by striking the perfect balance between the choicest cocoa and hazelnuts of the finest quality. It is ideal for making the timeless classic gianduja flavour, but it can also be used as a cremino.

Gluten Free
Without added milk derivatives

See also

Grantostata Hazelnut Paste
Grantostata Hazelnut Paste


A paste with a strong and intense taste, made from the finest roasted hazelnuts, which give it a deep brown colour and an unmistakable deliciousness.

Peryo' con Latte Alpino


From the mountain pastures of the Alps comes a high-dosage powder made with 23% Alpine milk.

Ricotta Stregata Kit
Ricotta Stregata Kit


Giuso and Strega Alberti give life to a unique kit to create an intense and aromatic gelato flavor, which will bewitch at the first taste!

Kit Brivido Strega


After the success of the Ricotta Stregata Kit, the legendary Liquore Strega is back in the news with our exclusive Pasta Strega, for creating creams with a typical bright yellow colour, and Variegato Brivido Strega, with crunchy nougat pieces covered in chocolate sauce.