- Code:
- 000NJ115
- Weight kg:
- 1.5
- Packaging:
- Bag
- No. packs:
- 6
Traditional Desserts
Peryo' con Latte Alpino
From the mountain pastures of the Alps comes a high-dosage powder made with 23% Alpine milk.
Its particular rich and compact structure makes it possible to create a wholesome and delicious yoghurt flavour.
See also
Premium Bacio Paste
011BR130
Check out the new Premium Bacio Paste and add an extra delightful touch to your shop window with crunchy roasted chopped hazelnuts and the fine flavour of hazelnut paste and cocoa.
Whisky Raisin Ripple
013CR155A
A variegate that combines the intense taste of whisky with the sweetness of raisins.
Matilde Vicenzi Millefeuille Gelato Kit
02500038
A recipe born from the union of two Italian excellences: Giuso's mastery and the tradition of Matilde Vicenzi.