Code:
000NJ115
Weight kg:
1.5
Packaging:
Bag
No. packs:
6

Traditional Desserts

Peryo' con Latte Alpino

From the mountain pastures of the Alps comes a high-dosage powder made with 23% Alpine milk.
Its particular rich and compact structure makes it possible to create a wholesome and delicious yoghurt flavour.

Gluten Free
Halal

See also

Kit Torta della Nonna
Kit Torta della Nonna

02500033

One of the most well-known traditional Italian cakes is back with a creamy new twist.

Zuppa Inglese Variegate
Zuppa inglese Variegate

013BU130A

A bright red variegate containing crumbled sponge cake and with the all-embracing flavour of alkermes liqueur: the first variegate on the market to interpret this classic Italian dessert.

Premium Bitter Gianduja Paste
Premium Bitter Gianduja Paste

011BQ155

Gianduja has always been a staple of gelato‑making tradition and today, with the new Premium Bitter Gianduja Paste, it will be even more exquisite.

Kit Sicilian Cannolo
Kit Sicilian Cannolo

02500036

This recipe combines the richness of creamy ricotta with the crunchiness of real Sicilian cannolo crumbled inside the ripple.