- Code:
- 000IN200
- Weight kg:
- 2
- Packaging:
- Bag
- No. packs:
- 6
Bases for Milk Flavour Gelato
Pura Natura 100 Base
Free from emulsifiers and flavourings and with a neutral flavour and an opaque and creamy structure, thanks to the presence of grape sugar, vegetable fibres and milk proteins. To guarantee optimal and longer-lasting preservation on display, two exclusively vegetable origin stabilisers - guar and carob - are used making the ice cream even silkier and warmer on the palate.
See also
Suprema Base 100
00058200
Featuring a delicate milk flavour, this base is high in fat content (50%) and is ideal for creating particularly voluminous ice creams that are warm on the palate. Milk flavour.
Milkapan 150
00033200
Ideal for those looking for a “fresh” ice cream that is easy to customise this uses a light cow’s milk fat that makes the product extremely moreish. Also contains a generous quantity of powdered cream. Milk flavour.
Base Briogel 100 S.A. "F"
000NI200
With animal fats but without added flavours, it gives gelato a dry and compact structure even when processed cold.
Milkapan 50 "H/C"
00034200
Contains cream and provides the base mix with asignificant fat content that affords the product a particularly pleasant and rich flavour. Has a delightful milk flavour.