- Code:
- 00230204A
- Weight kg:
- 2
- Packaging:
- Bag
- No. packs:
- 4
All Preparation for Pasrty
Percrema pasticcera
Semi-processed product for pastry cream made using the traditional cooked recipe: simplifies preparation and makes a cream that is full-bodied, with a velvety structure. Quantity g/kg: 70.
See also
integracrema
00227204
Pastry cream supplement: improves the structure, is resistant to freezing/defrosting cycles, intensifies the colour and flavour of egg and improves shelf life. Quantity g/kg: 40/50.