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Milk & Cream Flavor
In line with current market trends, where there is increasing demand for products with an intense and natural flavour, Milk &,Cream contains only natural aromas. As the recipe contains powdered cream, it gives the ice cream a delicate and pleasant flavour of cream, whilst also increasing its creamy texture.
A product made using dehydrated lemon juice with the addition of other ingredients which make it water soluble. Perfect for making ice creams, sorbets and granita slush ices. Fat and dairy free.
A highly-soluble powder flavouring that is used cold and added to the milk base to give the ice cream a characteristic cheese flavour. Containsreal powdered cheese. Ideal for using combined with fruit ripples. Can be preserved at length at room temperature.
Soluble Bitter Cocoa 22/24 %
Select cocoa powder, with a cocoa butter content of 22-24%.
For milk-based ice creams with a great cream cheese flavour and a light-yellowcolour. Free from hydrogenated vegetable fats.