Light and velvety hydrated creams for post-baking filling of leavened celebration cakes and baked products. Premium ingredients with only natural flavourings and preservative-free, thanks to the addition of a percentage of alcohol that preserves its stability over time without altering the flavour.
Characterized by the delicate citrus notes and the fresh and persistent perfume typical of limoncello, pale yellow colour.
Delicate milk flavor with vanilla notes, for creations with a neutral and balanced flavor. Pale yellow color. It can be flavored with concentrated pastes for filling products for daily consumption or small fresh pastries.
With an unmistakable pistachio flavor with a pleasantly savory note, green / brownish color typical of the fruit.
Characterized by the pleasant contrast between the intense and bitter notes of dark chocolate and the sweetness of apricots, dark brown colour, intriguing flavour and exciting fragrance, reminiscent of the Austrian dessert of the same name.
Sweet taste with acidic notes typical of the precious fruit (more than 50% sour cherry). Naturally purplish red color, smooth and creamy.