The line of ready to use fillings inspired by the incredibly famous creams of English tradition. Made with crushed fruit, butter, sugar, and eggs, cooked using a gentle method, Fruit Curd is available in three different references with a high rate of practicality, deliciousness and with a coarse creaminess, yet Ideal for use with the spatula or pastry bag.
Fresh, soft lemon cream rich in zest, with a citrusy flavour and a brilliant yellow colour.
Mango Passion Curd
A silky-smooth cream mango and passion fruit flavour, without pieces of fruit.
An embracing orange cream rich in zest, with a sweet and citrusy flavour and a golden orange colour.