Ready Tiramisu Base
Code:
00222204
Weight kg:
2.00
Packaging:
Bag
No. packs:
6

Base Mass Products

Ready Tiramisu Base

Ready-to-use base ideal for both negative and positive modern pastry applications (semifreddi, mousse and spoon desserts). Easy to use with the only addition of cold milk. A delicate flavor of mascarpone with pleasant notes of coffee. Try it in combination with the Tiramisù Ripple and savor pure authenticity.

Gluten Free

See also

Semifreddo (chilled dessert) base
Semifreddo (Chilled Dessert) Base

00214200

An innovative base designed to optimise the yield, structure and hold of semifreddo chilled desserts in counter-top tubs. Using only 150 g per litre of fresh cream, it is possible to create a soft, creamy and delicately-flavoured cream using a planetary mixer. Does not contain ingredients such as fats and emulsifiers and contains only natural flavourings.

White cuzcomousse
White Cuzcomousse

00221204

This product combines the best chocolates and best raw materials with the latest technologies to create a pure chocolate mousse. It is characterised by the use of pure sprayed chocolate and contains 30% white chocolate. It is made without added fats and with only natural aromas and used to create uniquely flavoured white chocolate mousse: delicate, sweet but not pasty. Uses: mousses, puddings, display desserts, plated desserts.

Cuzcomousse
Cuzcomousse

00212204

This product combines the best chocolates and best raw materials with the latest technologies to create a pure chocolate mousse. It is characterised by the use of pure sprayed chocolate and contains 60% dark chocolate. It is made without aromas and without added fats and is used with cream. Uses: mousses, puddings, display desserts, plated desserts.

Perfetto -18
Perfetto -18

00216204

It is a structuring and stabiliser for whipped cream, that can be cut at even -18 temperature. High quality and high impact semifreddos can be quickly created with Perfect - 18. To be used with or without eggs, it can be used with a whisk or blender. Without added fat. Uses: traditional semifreddo, decorations.