- Weight kg:
- No. packs:
Ideal for Garnishing
Ready-to-use gluten-free shortbread, ideal for preparing classic and modern pastry bases. Can be used for both positive and negative temperature cakes.
Ready to use Neutral Glaze to glaze confectionary specialties. Suited to glaze at temperatures between -18 and +4°C, they do no become opaque or freeze, always remaining workable and spreadable.