- Weight kg
- No. packs
Paste for gelato ripple and decoration characterized by a slightly acidic fruit note, typical of the elderberry. Creamy consistency and intense fruit perfume. It contains elderberry extract and juice.
Passion fruit variegato
Paste for gelato ripple and decoration, characterised by 10% passion fruit content. Creamy consistency; it contains small fruit pieces and seeds.
Paste for gelato ripple and decoration, characterised by 40% fruit content. Creamy consistency; it contains fruit pieces.
Paste for ice cream ripple and decoration, characterised by about 40% fruit content. Ripe mango flavour and yellowish-orange colour, especially suited for yogurt flavoured ice cream.
Variegato Miele Variegate enriched with a warm amber coloured honey, ideal for enhancing the flavour of the classic nougat, in a practical bottle with lid.