Rum flavoured hazel nut brittle based paste.
01241130
Caramelised sugar base.
01123225
Roasted coffee and hazel nut base. The recipe is characterised by the addition of sugar.
012E1130
A yellow cream with the warm flavour of cookies. Ideal for ripples, especially with Chocobuoni.
012B4014
Alchermes cream flavoured paste. Yellow.