- Weight kg
- No. packs
Paste for gelato ripple and decoration, characterised by 40% fruit content. Creamy consistency; it contains fruit pieces.
Variegato crema mou
Concentrated milk and caramel based cream for ice cream ripple and confectionary garnish, also for glaze.
Tiramisu-flavored variegate that combines the delicacy of mascarpone, the alcoholic note of Marsala, the intensity of coffee and a touch of cocoa in a single product with the authentic flavor of tradition.
Variegato Miele Variegate enriched with a warm amber coloured honey, ideal for enhancing the flavour of the classic nougat, in a practical bottle with lid.
Passion fruit variegato
Paste for gelato ripple and decoration, characterised by 10% passion fruit content. Creamy consistency; it contains small fruit pieces and seeds.