Complet 250 "h/c"
Code
00056200
Weight kg
2,00
Packaging
Bag
No. packs
6

Complet Base

Complet 250 "h/c"

Rich in well-balanced ingredients that give the ice cream a solid and compact structure. Ideal for creating ice creams that combine quality and simplicity, they are used only with water and sugar. Milk flavour.

See also

Complet plus "h/c"
Complet plus "h/c"

000IM200

Featuring a fresh and delicate milk flavour this is made using non-hydrogenated vegetable fats and with added fibres and milk proteins that guarantee good, long-lasting resistance on display. The core of stabilisers and emulsifiers work effectively even cold, making it possible to obtain excellent quality ice cream with the addition of just milk.

Complet 550 “a c/f"
Complet 550 “a c/f"

000IRS10

Features a fresh and delicate milk flavour. Just add a litre of water to 550 g of product to create ice creams that are well-balanced, easy to scoop and long-lasting on display.

Complet 100 “h”
Complet 100 “h”

0035200/00035105

Contains a core of stabilisers and emulsifiers which can also work cold. Furthermore, the high percentage of low-fat milk solids it contains makes it possible to create excellent quality ice cream. Milk flavour.

Complet 100 “c”
Complet 100 “c”

00030200/00030105

Features a fresh and delicate milk flavour and guarantees ice cream that is easy to scoop and has a very fine, warm and velvety texture. Packed with stabilising fats, it gives ice cream excellent creaminess and good resistance on display. Milk flavour.