- Weight kg
- No. packs
A highly-soluble powder flavouring that is used cold and added to the milk base to give the ice cream a characteristic cheese flavour. Contains real powdered cheese. Ideal for using combined with fruit ripples. Can be preserved at length at room temperature.
For milk-based ice creams with a great cream cheese flavour and a light-yellowcolour. Free from hydrogenated vegetable fats.
Mascarpone 30 Flavor
A powdered flavour enhancer for cold use. To be added to the milk base togive the ice cream the characteristic flavour of mascarpone cheese.
Soluble bitter cocoa 22/24 %
Select cocoa powder, with a cocoa butter content of 22-24%.
A product made using dehydrated lemon juice with the addition of other ingredients which make it water soluble. Perfect for making ice creams, sorbets and granita slush ices. Fat and dairy free.