Code
01267130
Weight kg
3,00
Packaging
Bucket
No. packs
2

Superpremium Paste Line

Candied chestnut paste

This paste dedicated to the ice cream world springs from the Giuso chestnut tradition. The paste contains chestnut chips and is highly concentrated. In fact, 50/70 g per k are used to flavour ice cream and creams of any kind.

See also

Premium hazelnut cream

01112155/01112225

A 100% pure product only characterised by roasted and refined hazelnuts without sugar, aromas, colorants and added fats. The special roast makes it ideal for those customers who want a more marked and distinctive hazel nut flavour. In the cream formulation it has the advantage of always maintaining the same workability, not separating the oily parts from the fibre ones, thanks to the homogenisation process.

Premium madagascar vanilla paste

01214130

Made with Bourbon vanilla bean extract from Madagascar and natural vanilla flavor to characterize the ice cream with a round and decisive flavor.

Superpremium coconut

01232100

The maximum yield for this preparation with high Thai coconut content, unanimously considered one of the best in the world: in fact, it contains 50%. It also has another advantage: unlike grated coconut, which needs to be heated to release the aromas, Superpremium coconut can be used cold to speed up production. It is always dry and ground.

Extra premium pistachio paste

011AP225

Made using a very high percentage of select pistachios of Mediterranean origin; without using sugar or flavourings, with colourants from vegetable extracts, it enables you to make ice cream that is bright green in colour with intense flavour.